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Home » Appetizers

Mozzarella Tomato Basil Appetizer

Jun 22, 2023 · Last updated: May 3, 2024 by Rita · This post contains paid affiliate links · 3 Comments

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tomato basil mozzarella appetizer

Tomato Basil Mozzarella Appetizer is a classic layered Caprese salad featuring juicy sliced tomatoes and sliced mozzarella cheese garnished with fresh basil leaves. Summer flavors all in one!

tomato basil mozzarella salad with balsamic glaze

Whether you're hosting a cookout or attending a potluck, this easy and delicious appetizer is sure to impress your guests.

Serve it with other tasty appetizers such as roast beef sandwiches, asparagus dip and spicy deviled eggs.

Jump To
  • Why You'll Love This Appetizer
  • What goes well with a Caprese salad?
  • What are the best tomatoes for caprese?
  • 🛒Ingredients
  • 🥣How To Make Tomato Mozzarella Appetizer
  • Caprese Salad Popular Substitutions
  • What does caprese taste like?
  • Is tomato basil mozzarella salad healthy?
  • 📋Tips
  • Storage Instructions
  • 👪Serving Suggestions
  • Easy Salad Recipes
  • 📖Recipe
  • 🤷Frequently Asked Questions
  • Tomato Recipes
  • 💬 Comments

Why You'll Love This Appetizer

  • Easy to prepare - With just five ingredients, this recipe takes less than 10 minutes to prepare.
  • Irresistible taste - The combination of fresh mozzarella, crunchy tomatoes, balsamic glaze, and fragrant basil creates a perfect blend of summer flavors.
  • Healthy and light - this tasty appetizer, also known as Caprese salad is not only delicious but also packed with nutrients and low in calories, making it almost a guilt-free choice.
  • Budget-friendly - Feed your family for less than $10, making this appetizer an affordable option for any occasion.

What goes well with a Caprese salad?

Since a tomato mozzarella basil salad is unlikely to fill you up, this salad is best enjoyed as an accompaniment to main course such as chicken, beef, fish, pasta, grilled vegetables, or bruschettas.

What are the best tomatoes for caprese?

When creating a classic layered tomato basil mozzarella salad, medium to large tomatoes are best for slicing. 

Beef steak or heirloom tomatoes are by far the best option thanks to their meaty textures but flavorful ripened cherry or grape tomatoes are also an excellent choice.

🛒Ingredients

  • Tomatoes - I’ve used one pound of ripe tomatoes for this tomato basil mozzarella salad which is about 3-4 medium tomatoes. Slice the tomatoes into ¼-inch thickness. Opt for ripened heirloom tomatoes.
  • Fresh mozzarella cheese - Sliced ¼-inches thick. You can also use mini fresh mozzarella balls or dice a larger mozzarella ball into 1-inch pieces.
  • Fresh basil - I’ve used one bunch, which is about ⅓ cup of basil leaves. You can add these as a garnish or tuck larger leaves between the tomato and mozzarella slices. In this case, look for medium to medium-large basil leaves, which you can often find at local grocery stores or farmer's markets.
  • Sea salt and black pepper - You can also use other seasonings such as Italian seasoning, or a mixture of dried herbs (Herbs de Provence).
  • Balsamic glaze - Optional. A pesto dressing or balsamic glaze could be used instead of balsamic glaze. Balsamic glaze adds tangy sweetness, which enhances the overall flavor of the dish.

For the full list of ingredients, please scroll down to where you'll find the recipe card.

🥣How To Make Tomato Mozzarella Appetizer

Start by layering slices of tomatoes on a serving platter. Drizzle the tomato slices with olive oil.

Tuck slices of cheese between each tomato so both are visible.

Garnish with basil leaves or if you have larger leaves tuck them in between the slices.

Season generously with salt and pepper, drizzle all over balsamic glaze.

Serve tomato mozzarella appetizer right away with various main courses such as pesto pasta, sausage shrimp pasta, panko chicken carbonara or scrumptious sauteed shrimp.

Caprese Salad Popular Substitutions

Tomatoes: If heirloom tomatoes are not available, cherry or plum tomatoes can be a suitable replacement, although they are less meaty but will taste delicious and sweet.

Balsamic Glaze: If you can't find balsamic glaze, mix 1 tablespoon of red wine vinegar with 2 teaspoons of honey or maple syrup as a substitution. Alternatively, just a good quality olive oil will also taste great here.

Basil: substitute basil with fresh baby spinach leaves or dark leafy greens.

Mozzarella Cheese: the closest substitution would be Burrata cheese which is another popular variation of this salad. Other options include cotija cheese, goat cheese, feta cheese, halloumi cheese and paneer cheese.

What does caprese taste like?

A combination of creamy and milky mozarella cheese flavors combined with tomato's acidity balanced with sweet balsamic glaze. Fresh and fruity flavors!

Is tomato basil mozzarella salad healthy?

Absolutely! This tomato mozzarella dish contains vitamins, minerals, and antioxidants.

Basil has anti-inflammatory properties, and mozzarella cheese is lower in fat than other cheese options and contains probiotics. 

tomato basil mozzarella salad with balsamic glaze

📋Tips

  • Always use fresh produce, especially when making fresh salads for appetizer.
  • I like to garnish the salad with basil on top rather than tucking it between the mozzarella and tomato layers as basil will become wilted quickly.
  • Try to slice the tomatoes and mozzarella cheese evenly into ¼-inch thickness for the best appearance. 
  • Layering the ingredients helps the flavors to meld together. If you don’t like a layered salad, use sliced cherry or heirloom tomatoes with mozzarella balls and create a tossed salad served in a bowl. 
  • Make your own balsamic glaze or use a store-bought version.
  • Feel free to add extras like sliced avocados or mix in fresh pesto for an extra burst of basil flavor.
  • This dish is best served immediately, but you can refrigerate it in an airtight container for up to 1 day. Garnish with basil later on when ready to serve.
  • Transform this appetizer into a Caprese pasta salad by adding cooked pasta to bulk it up.

Storage Instructions

  • 🍱To Store. While this appetizer is best served immediately, you can prepare it a few hours in advance by mixing the ingredients without the balsamic dressing and basil leaves. Drizzle the dressing over the salad right before serving.
  • I don't recommend making it the night before, as the fresh mozzarella's high water content can cause the other ingredients to become milky and slimy.
tomato basil mozzarella salad with balsamic glaze

👪Serving Suggestions

  • Enjoy it as part of hors d'oeuvres, as a side dish, or light meal with crusty bread, baguette or dinner rolls. You can make easy caprese skewers or pair it with crostini and make delicious caprese bruschetta bites!
  • Pair with fresh salmon burgers, roast beef sandwiches or pasta salad with Italian dressing for a delightful summer feast.
  • Serve at summertime BBQs alongside hamburgers, grilled chicken, or steak.
  • Accompany with chicken kabobs and roasted potatoes for a satisfying chicken dinner.
  • Seafood and fish - we love it with tuna pasta bake, garlic butter shrimp or shrimp carbonara.
  • Casseroles - chicken ritz casserole, taco pasta, or chicken pasta bake.

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❤️Did you make this recipe? Please be sure to leave a rating and a comment below. Thank you!❤️

📖Recipe

tomato basil mozzarella salad with balsamic glaze

Mozzarella Tomato Basil Appetizer

This summer-ready Tomato Basil Mozzarella Salad is a classic layered Caprese salad featuring juicy sliced tomatoes and sliced mozzarella cheese with fresh basil leaves tucked between.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 15 minutes mins
Total Time 15 minutes mins
Course Appetizer, Side Dish
Servings 6 side dish servings

Ingredients
  

  • 1 pound Ripe tomatoes, (3-4 medium) sliced ¼” thick
  • 8 ounce Fresh mozzarella cheese, sliced ¼” thick
  • 1 bunch Fresh basil, (about ⅓ cup basil leaves)
  • 1 tablespoon Extra virgin olive oil, for drizzling
  • ½ teaspoon Sea salt, or to taste
  • ⅛ teaspoon Black pepper, or to taste
  • 2 tablespoons Balsamic glaze, or added to taste (optional)

Instructions
 

  • Start by layering slices of tomatoes on a serving platter. Drizzle the tomato slices with olive oil.
  • Tuck slices of cheese between each tomato so both are visible.
  • Garnish with basil leaves or if you have larger leaves tuck them in between the slices.
  • Season generously with salt and pepper, drizzle all over balsamic glaze.
Tried this recipe?Let us know how it was!

🤷Frequently Asked Questions

What to add to caprese salad?

You can add fruit like watermelon, melon, strawberries, peach, cherries, figs, cherry or vegetables such as spiralized zucchini, avocado, kale. For savory flavors try prosciutto or bacon which will taste delicious.

Is Caprese and mozzarella the same?

No these are not the same. Caprese is an italian salad dish and mozzarella is a type of cheese.

Is it OK to eat raw mozzarella?

Mozzarella is made from pasteurized milk and it is dafe to eat raw.

What can i use instead of balsamic vinegar in Caprese Salad?

If you don’t have balsamic vinegar, combine one tablespoon of apple cider vinegar or red wine vinegar with 1 teaspoon of sugar or maple syrup (for every tablespoon of balsamic vinegar).  
And to make a balsamic glaze substitute, combine one tablespoon of red wine vinegar with two teaspoons of honey or maple syrup for a thicker glaze. 

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Reader Interactions

Comments

  1. Rita

    June 22, 2023 at 5:56 pm

    5 stars
    This Tomato Basil Mozzarella Appetizer is a perfect salad to share at summer barbecues!

    Reply
  2. AGENCANTIK

    May 13, 2024 at 12:45 pm

    AGENCANTIK
    AGENCANTIK says Hi there, I enjoy reading through your article post because it was very helpful.

    Reply
  3. AGENCANTIK

    May 18, 2024 at 8:37 am

    AGENCANTIK
    AGENCANTIK says . I really appreciate your efforts

    Reply

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Hello! I'm Rita. Here you'll find delicious, easy, and family-trusted recipes with easy step-by-step instructions. There is nothing better than enjoying good food and wine with your loved ones!

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