Watermelon Fries with Raspberry Yogurt Dip
Try these quick and easy Watermelon Fries with Raspberry Yogurt Dip, a healthy refreshing snack that’s perfect for summer and family-friendly too!
Prep Time 10 minutes mins
Total Time 10 minutes mins
Servings 12
Calories 121 kcal
Prepare the watermelon: Wash and dry the watermelon, remove the rind, and slice into ½ inch thick rounds.
1 medium sized watermelon
Cut the fries: Use a crinkle cutter or sharp knife to slice the watermelon rounds into fry-shaped sticks. Press firmly for clean cuts.
Arrange the fries: Neatly place the watermelon fries on a serving plate or platter.
Make the dip: In a blender, combine Greek yogurt, raspberries, honey, and lemon juice. Blend until smooth and adjust sweetness to taste.
1 teaspoon honey, ½ teaspoon lemon juice, ⅓ cup raspberries, ½ cup Greek yogurt
Garnish the dip: Spoon the dip into a bowl and top with chopped mint leaves for freshness.
mint leaves
Serve: Pair the watermelon fries with the raspberry yogurt dip and enjoy immediately for the best flavor and texture.
Calories: 121kcalCarbohydrates: 30gProtein: 3gFat: 1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.1gTrans Fat: 0.001gCholesterol: 0.4mgSodium: 7mgPotassium: 437mgFiber: 2gSugar: 24gVitamin A: 2135IUVitamin C: 31mgCalcium: 36mgIron: 1mg