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–+ servings
frozen virgin pina colada.

Virgin Piña Colada Recipe

Refreshing virgin piña colada mocktail recipe with pineapple, coconut milk, and lime. Perfect non-alcoholic tropical drink for all ages!
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Prep Time 10 minutes
Total Time 10 minutes
Course Drinks
Servings 2 servings
Calories 408 kcal

Ingredients
  

  • 1 cup pineapple chunks, fresh or frozen
  • ½ cup unsweetened coconut milk, canned
  • ⅓ cup heavy cream, or coconut cream
  • lime juice from half lime
  • 2 tablespoon honey
  • Ice cubes, handful
  • 3-4 glazed cherries, for garnish

Instructions
 

  • In a blender, mix the pineapple chunks, coconut milk, fresh cream, lime juice, and honey.
  • Add a few ice cubes and blend until the ice is crushed.
  • Taste and adjust the sweetness or tartness by adding more honey or lime juice if needed.
  • Pour the mocktail into glasses and garnish with a pineapple slice and glazed cherries.
  • Serve cold and enjoy your delicious piña colada mocktail!

Notes

  • To Store. Piña Coladas with coconut milk are best enjoyed right away for the freshest taste.
  • If you have leftovers, store them in an airtight container in the fridge for up to 24 hours. Be sure to re-blend before serving again.

Nutrition

Calories: 408kcalCarbohydrates: 40gProtein: 3gFat: 29gSaturated Fat: 22gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 45mgSodium: 22mgPotassium: 353mgFiber: 3gSugar: 37gVitamin A: 642IUVitamin C: 13mgCalcium: 56mgIron: 1mg
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