Perfect Air Fryer Shrimp
Quick, easy, and flavorful, this Air Fryer Shrimp recipe is ready in just 15 minutes. Perfect for a healthy weeknight dinner or appetizer.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Servings 4 servings
Calories 145 kcal
In a bowl, combine the avocado oil, garlic powder, paprika, salt, and black pepper.
2 tablespoons avocado oil, 1 teaspoon paprika, ½ teaspoon salt, ¼ teaspoon black pepper, ¼ teaspoon garlic powder
Add the peeled and deveined shrimp to the bowl and toss until they are evenly coated with the seasoning mixture.
1 pound large shrimp
Let the shrimp marinate for about 10 minutes. Preheat your air fryer to 400°F for about 3-5 minutes. Once the air fryer is preheated, place the seasoned shrimp in the air fryer basket in a single layer, making sure they are not overlapping. Cook the shrimp in the air fryer at 400°F for 5-6 minutes, shaking the basket halfway through the cooking time to ensure even cooking.
Once the shrimp are pink and opaque, remove them from the air fryer. Serve the air fryer shrimp hot with lemon wedges for squeezing over the top and garnish with chopped parsley, if desired.
chopped parsley, lemon wedges
Calories: 145kcalCarbohydrates: 2gProtein: 16gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 0.01gCholesterol: 143mgSodium: 933mgPotassium: 143mgFiber: 0.2gSugar: 0.1gVitamin A: 451IUVitamin C: 0.01mgCalcium: 63mgIron: 0.4mg