Go Back
honey mustard sauce poured from the spoon

Honey Mustard Sauce

Creamy and Thick Honey Mustard Sauce is simple to prepare in just a few minutes and best enjoyed in your favorite chicken dinner recipes. Actually, it is so good you’ll want to use it on everything!
Print Recipe Pin Recipe
Prep Time 5 minutes
Blending 15 minutes
Total Time 20 minutes
Course Sauce

Ingredients
  

  • ½ cup dijon mustard
  • 5-6 tablespoons of honey, OR add more/less depending on personal preference
  • ½ cup mayonnaise
  • 1 tablespoon lemon juice
  • ¼ teaspoon cayenne
  • ½ teaspoon garlic powder
  • ¼ teaspoon paprika
  • 1 teaspoon white wine or apple cider vinegar
  • Salt and cracked black pepper to taste

Instructions
 

  • Make the sauce by combining all the ingredients in a mason jar. Close the lid and give it a good shake to combine all the ingredients.
  • If you have time, transfer to fridge for 15-30 minutes so the flavors can blend more.
  • Keep it in the fridge at all times before serving.
Tried this recipe?Let us know how it was!