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+ servings

4 Ingredient Christmas Oreo Truffles

Christmas Oreo Balls made with just 4 ingredients. These easy No Bake Christmas Truffles are perfect holiday Oreo balls for parties and Christmas treats for kids.
Prep Time 20 minutes
Chill Time 2 hours
Total Time 2 hours 20 minutes
Course cookies, Dessert
Servings 24 Truffles
Calories 174 kcal

Ingredients
  

  • 44 Oreo cookies
  • 8 ounces cream cheese, softened to room temperature
  • 15 ounces light green candy melts
  • Red candy hearts, for topping

Instructions
 

  • Prep Work: Line a large baking sheet with parchment paper and set aside. Gather your tools: food processor, mixing bowl, electric mixer, and 1.5-inch cookie scoop.
  • Crush & Blend: Place the Oreo cookies into the food processor, and pulse until you have fine crumbs. If you don’t have a food processor, crush in a ziplock bag with a rolling pin or use a blender. In a large bowl, beat softened cream cheese on high until smooth. Add Oreo crumbs and mix until a moist, moldable mixture forms.
    44 Oreo cookies, 8 ounces cream cheese
  • Form & Chill the Balls: Scoop into 1.5-inch portions and roll into smooth balls. Place on prepared baking sheet. Chill in refrigerator at least 2 hours or freeze 30 minutes if short on time, but do not freeze solid.
  • Melt & Coat: Melt light green candy melts using a double boiler or microwave in short bursts, stirring often until smooth. Reserve ½ cup for drizzling if desired.
    15 ounces light green candy melts
  • Dip & Decorate: Dip each chilled Oreo ball into melted coating, tap off excess, and return to tray. Drizzle if desired. Immediately press a red candy heart on top while coating is still soft.
  • Final Setting & Storage: Refrigerate until the candy shell fully sets. Store in an airtight container in fridge up to one week. Freeze undipped balls up to three months, thaw in refrigerator before coating and decorating. Enjoyed this recipe? Leave a quick 5-star rating and review to let me know!
    Red candy hearts

Nutrition

Calories: 174kcalCarbohydrates: 21gProtein: 2gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.01gCholesterol: 10mgSodium: 123mgPotassium: 64mgFiber: 1gSugar: 14gVitamin A: 127IUCalcium: 14mgIron: 3mg
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