Blueberry cream cheese bread is a delicious treat loaded with blueberry flavor, sweet cream cheese, and the subtle taste of fresh lemons.
Preheat the oven to 350 degrees Fahrenheit. Grease a 9 x 5-inch loaf pan with butter or cooking spray or use parchment paper instead. Set aside.
In a large mixing bowl or an electric stand mixer, beat butter, cream cheese mixture, sugar and vanilla on low speed until smooth.
Add eggs one at a time and beat until everything is combined and smooth.