This quick & easy chicken cabbage stir-fry is perfect for a busy weeknight dinner. It's loaded with flavor, packed with healthy ingredients, and fits various dietary preferences, making it a go-to for anyone looking for a nutritious meal in a pinch.
1. Heat oil: Add the oil to a large frying pan or wok over high heat.
1. Cook the chicken: Once the oil is hot, add the chicken, season with salt and pepper, and cook for 3 minutes per side. Remove the chicken to a bowl with all the juices.
1. Sauté aromatics: Return the skillet to the heat, add the garlic and ginger, and sauté for 30 seconds until fragrant.