The best taco slaw is made with a mix of fresh green and red cabbage, red onion, cilantro, carrots, and tossed in refreshing cilantro lime dressing. Serve this taco coleslaw not only for tacos but in a variety of dishes such as wraps, burgers and as a tasty side dish on its own.
Make the dressing by whisking together honey, salt, pepper, lime juice, fresh garlic, olive oil, and red wine vinegar. Mix until all combined. Set aside.
In a large bowl add coleslaw and a pinch of salt and black pepper. Massage gently with your hands until the cabbage is softened.