This no-bake Peanut Butter Bars recipe uses pretzels to give them the perfect salty crunch! It is made of a rich and moist peanut butter pretzel base layered with smooth chocolate and crunchy crushed pretzel bits on top.
In a large bowl add in the pretzel crumbs, melted butter, peanut butter and powdered sugar and mix together until everything is combined.
Press the mixture into the dish and flatten it using your hand or a spoon.
In a microwave safe bowl add the semisweet chocolate chips and the tbsp of butter, melt in the microwave for 30 seconds at a time, stirring every 30 seconds until melted and smooth.
Spread over the pretzel crust layer, making sure to spread it out with a spoon.
Break up the pretzels you set aside and sprinkle them all over top of the chocolate and lightly press down so they stick better to the chocolate.
Cover and refrigerate for around 1 hour or until the chocolate has set. Remove the foil and cut into bars and enjoy!