Incredible Lemon Butter Chicken

Lemon Chicken is an easy yet flavorful weeknight dinner that comes together in just 15 minutes! 

Pound the chicken out pretty thin and even, you can leave them like that or cut them down the middle like I did after pounding.

Season the chicken with the poultry seasoning, salt, and pepper on both sides.

Cook on medium to high heat for about 5 minutes on each side. remove on a side plate.

Add the chicken broth and let it steam and bubble for just a second and then stir.

Add the sauce ingredients. Stir on medium to low heat until everything is melted together, stir until it becomes thicker, and then turn off the heat.

Add the chicken back to the pan and flip all over to coat in the sauce. Sprinkle with parsley and serve!

Full Recipe: