Banana and Blueberry Bread Recipe

This moist banana loaf with blueberries recipe combines very ripe bananas for bold banana flavor and sweetness with fresh and juicy blueberries. 

In a food processor add mashed banana,  eggs, butter, and sugar .Beat on low until smooth. In a medium bowl toss the fresh berries with 1 tablespoon of flour.

Add dry ingredients to wet.  Pour the batter into loaf tin and bake for 40 minutes or more until toothpick inserted into the center comes out clean or with a few breadcrumbs. The bread will be moist.

Let cool and cut into slices, enjoy warm or cold!

Full Recipe: